Unchanging
Technology for Forty Years
Through clinical research, GENEVA DENTAL has
shown that 80% of all denture wearers want more than what is being
offered to them. However, for over forty years, care for
the denture patient has remained virtually unchanged.All
Denture Labs International
Metal Edged Teeth
Porcelain Teeth
Porcelain upper and lower teeth have been very effective in
cutting all kinds of food and are as close to natural teeth as
possible. The one setback with porcelain teeth is that the Brinell
hardness is very high, thus making it extremely difficult for the
practitioner to fit. Numerous adjustments must be made in order to
attain a perfect balance. In the process, both the patient and the
practitioner can become exhausted and frustrated.
Acrylic Teeth
Acrylic teeth
have been easy to fit with far fewer adjustments. However, they are
softer, limiting the cutting force and as time passes, can become
dull. The patient must chew from side to side to get results.
After many years of research,
the combination of our Metal Edged Teeth on the lower posteriors, against durable acrylic opposers
has proven to cut all sorts of food better. Foods that posed a
challenge for denture wearers in the past (meat, apples, lettuce,
carrots) are easily cut up by our denture teeth. The metal edge
remains sharp even after many years of use. The linear occlusion
with relatively free lateral excursions is designed to quickly
self-adjust, requiring fewer adjustments and less production time.
The new anterior
teeth have retentive grooves, establishing a tooth that is
physically, as well as chemically locked into the acrylic base.
There is no chance of the teeth falling out due to a chemical bond
breakdown.
Our
Metal Edged Teeth can be ordered in two shades, light and medium,
with one form. Equivalent to Vita shades A1, and A2. The dentures
are 1 x 28 and are medium size teeth.
The posterior teeth
are interchangeable with any other size or brand of anterior upper
and lower teeth.
|
Conventional
All Acrylic Teeth
estimated
40% efficiency |
